Stopped by here on a Friday and had their seafood catch of the three special, with salmon, tilapia and bass. Delightful mix topped with lemon butter, overlooking the bay, with little boats going by. On a Friday night you can get a good table here, right on the water, without being in it. The sides are cooked perfectly, not too dry or greasy. Overall a lovely meal in a romantic atmosphere. I found the prices reasonable, all under $30. I’d come again, especially for the atmosphere. Right in the seaport village just in case you wanted to stroll by the bay or shop after dinner.