Red Marlin is situated right on the Mission Bay, with beautiful views of the bay from their windows. I ended up having their half portion of the vegetable rigatoni and the clam chowder. The rigatoni was mixed with asparagus, mushrooms, fresh grilled corn from the cob and tomatoes in a light sauce. All in all a great lunch while watching the boats in the marina or drifting on the bay. Lunch prices vary from $5-16.