Came here for lunch one afternoon to enjoy the boats on the bay and some good seafood. The fresh bread that came out was paired with a sundried tomato and garlic soft butter. Even if you are avoiding the carbs I would still recommend trying this fresh warm bread and butter because it was delish. My vegan friend was able to order a salad while I had a grilled fish combo, with salmon, sole and cole slaw. The grilled fish only had tarter sauce on the side, no other sauce on top but they didn’t need it, just a little salt and pepper. I started with a cup of the clam chowder which had big clams and diced potatoes with the skin still on them. The waitress even cracked fresh pepper onto my soup and her salad. I ended the meal with their OMG cheesecake brownie topped with ice cream. Great meal, with lunch prices around $10-$15 per plate. Their dinner menu has many options around $20 per plate. The tasty food and views of the bay make this restaurant worth a stop, or two.